Experience the Las Cotorras Washed Decaf, a clean, balanced decaffeinated coffee from Chiapas, Mexico. Sourced from three smallholder farmers in the Las Cotorras community group, this coffee delivers classic sweet and chocolatey flavours with exceptional clarity and balance. It works beautifully as filter coffee, espresso, or in milk-based drinks, making it a refined, all-day option for coffee lovers.
This decaf is processed using a gentle mountain water method that preserves the coffee’s natural character and terroir. The submersion process removes caffeine while keeping soluble flavours intact, allowing the sweet, chocolatey notes and smooth mouthfeel to shine through. It’s a chemical-free process that ensures the coffee remains elegant, refined, and full of flavour.
The Las Cotorras coffee comes from a community of 300 organic farmers who receive ongoing support and training from Caravela’s PECA program. Farmers learn sustainable practices, including organic fertiliser production and improved processing techniques. This ensures every bean is ethically sourced, high quality, and contributes to a thriving coffee community.
Whether you are looking for a decaf coffee without compromising on flavour or want a smooth, versatile coffee for filter, espresso, or milk drinks, Las Cotorras Washed Decaf is crafted with small-batch care, provenance, and exceptional attention to detail.
Tasting Notes: Sweet, chocolatey, clean
Body: Medium
Acidity: Balanced
Origin: Siltapec, Chiapas, Mexico
Process: Washed Mountain Water Decaf
Producers: Abel Lopez-Roblero, Carlos Morales-Perez, Guadalupe Matul-Perez
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