Waterloo Chai

Waterloo Chai is a perfect example of what chai, or Masala Chai, should be. This blend combines high quality whole leaf Assam tea with traditional warming spices - cardamom pods, star anise, cloves, black pepper, and cinnamon sticks - delivering a spicy flavour and sweet, inviting aroma.

Inspired by traditional chai preparations, this blend is ideal for brewing on the hob - just add water, milk, and your preferred sweetener for a full-bodied, aromatic cup.

Brewing Guidelines:

  1. Add water and the chai blend to a saucepan.

  2. Bring to a boil.

  3. Add milk and simmer until golden brown.

  4. Sweeten to taste.

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