A classic Chinese Tie Guan Yin (Iron goddess).
This style of Oolong from Anxi is known for having a velvety mouthfeel with a light and sweet profile on the palate.
The most famous of all oolongs and the Chinese version is no doubt the classic processing style to benchmark.
We love having a pot of an oolong at our desk due to them being able to be infused multiple times and still delivering impact with each brew.