Black Chocolate is a hand-blended loose leaf tea crafted by Waterloo Tea in Wales, UK.
At its heart is Yunnan Breakfast - a smooth, malty black tea from Yunnan province known for its rich character. We enhance this base with cocoa shells, which lend natural chocolate notes that are both aromatic and indulgent without overwhelming the palate.
This tea offers a perfect balance: the malty warmth of Yunnan Breakfast combined with the subtle bitterness and sweetness of cocoa. It delivers a cup that’s luxuriously smooth and deeply comforting. A unique way to enjoy chocolate flavour in a tea, ideal for those looking to treat themselves without reaching for hot chocolate or sugary drinks.
Whether enjoyed as an afternoon pick-me-up or a quiet evening indulgence, Black Chocolate stands out for its depth of flavour and elegant simplicity. It’s the perfect choice for anyone wanting a richer tea experience that still feels familiar and approachable.